Gelatissimo Mooloolaba

Gelatissimo Mooloolaba brings the Australian gelato brand’s broad flavour range to the Sunshine Coast, with the venue listed in the Maroochydore area. The brand makes gelato fresh in-store in small batches, using traditional gelato-making techniques alongside seasonal ingredients, indulgent inclusions and more unusual flavour ideas.

There is plenty of choice for different tastes, from familiar options such as Chocolate, Vanilla Bean and Cookies & Cream to flavours including Espresso, Hazelnut and Mango Sorbet. The range also includes vegan-friendly, dairy-free, reduced-sugar and made-without-gluten options, although customers with allergies should note the brand’s products are made on equipment that also processes several common allergens.

Gelatissimo’s story began with its first Sydney store in 2002 and has since expanded across Australia and internationally. The brand describes its stores as immersive spaces where customers can explore its flavour range, making this a straightforward stop for a sweet break, a family outing or a casual treat while exploring Mooloolaba. Its gelato has also received recognition at several Australian food and dairy shows, including gold awards for flavours such as Chocolate, Hazelnut, Espresso, Lemon Sorbet and Mango Sorbet. Google users rate Gelatissimo Mooloolaba 4.4 out of 5 from 274 reviews.